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FIKA Magazine april - june
It's here! A new edition of Fika Magazine, the IKEA magazine with an authentic Swedish flavor.
Page
Chicken balls with mixed grains, yoghurt and Nordic furikake
Inspiration
How to reduce food waste and save money in the kitchen
A lot of things go into a kitchen – food, energy, water – and a lot of waste comes out. However, a few smart choices will minimize traffic at both ends – and help you be kinder to both your wallet and the planet.
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IKEA and the responsibility with the sea and its food
Inspiration
Enjoy every bite
Right now, a lot of us are spending more time in the kitchen, which means that food is really in focus. We’re talking about it, trying new things and sharing recipes like never before. More people at home means more grocery shopping, more food prep,more cooking, more leftovers and more waste. And less Money to spend makes getting the most out of your food budget more important than ever. Luckily, we can help you with all these things.
Inspiration
ISTAD: A pioneering goody bag
These inexpensive food storage bags come in varied sizes, with a double seal to keep contents fresh for longer and no leaks. Perfect for fridge or freezer. Chop fresh fruit or salads to make with you for lunch. You can use the bags over and over again, so less waste. Saves food, saves time, saves the planet.
Eating at IKEA
The flavors of Midsommar
In Sweden, the arrival of summer is celebrated with enthusiasm and joy. Midsommar is a festivity full of colors where friends and family gather to enjoy nature, music, dance and, above all, food.
Inspiration
Style and versatility for your kitchen and its surroundings
The new GRÖNFISK tray is your perfect companion for hybrid living. Use it to effortlessly transport food or work materials around your home. Its foldable handles ensure easy one-handed carrying, and the bamboo and steel design adds a touch of elegance to any room.